Cooking & Markets

1. Hvar er tann heimligi marknaðurin?

   Kvar er tann haym-li-gi mar-kna-du-rin?

   Where is the local market?

2. Hvat heitir henda innihaldsevnan?

   Kvat hay-tir hen-da in-ni-halds-ev-nan?

   What is this ingredient called?

3. Er hesin rætturin sera kryddaður?

   Er he-sin rait-tu-rin se-ra kryd-da-dur?

   Is this dish very spicy?

4. Kanst tú viðmæla eitt matgerðarnám?

   Kanst too vid-mai-la aytt mat-ger-dar-nawm?

   Can you recommend a cooking class?

5. Hvussu gerdist henda rætturin?

   Kvus-su ger-dist hen-da rait-tu-rin?

   How do you prepare this dish?

6. Hvar kann eg keypa ferskar grønmetir?

   Kvar kann eg key-pa fer-skar gron-me-tir?

   Where can I buy fresh vegetables?

7. Eg vil gjarna læra at gera heimligan mat.

   Eg vil gyar-na lai-ra at ge-ra haym-li-gan mat.

   I'd like to learn to cook local food.

8. Hevur tú grønmetarinnihald?

   He-vur too gron-me-tar-in-ni-hald?

   Do you have vegetarian ingredients?

9. Hvørji krydd verða nýtt í henda rættin?

   Kvor-yi krydd ver-da nütt ee hen-da rait-tin?

   What spices are used in this dish?

10. Kann eg smakka eitt brot?

    Kann eg smak-ka aytt brot?

    Can I try a sample?

11. salt

    Salt

12. sukur

    Sugar

13. pipar

    Black pepper

14. olja

    Oil

15. edikur

    Vinegar

16. hunangur

    Honey

17. hvítleykur

    Garlic

18. leykur

    Onion

19. chili

    Chili pepper

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